(This article by Roberta Naas first appeared on Forbes.com.) For decades, I have been traveling to Switzerland for all of the biggest watch exhibitions. They are always a great blend of excess: so many watches, so much newness, so much invention, so many friends, and so much food and drink. This year’s Watches &…
Hands On With The World’s First Minute Rattrapante By Parmigiani Fleurier
